News

Increasing Family Income Key to Ending Hunger in Bangladesh

Tuesday, August 14, 2012 - By Carol Thiessen

In crowded Bangladesh, ending hunger for poor families requires creativity. With little available farmland, better farming techniques or improved seeds are not enough– increasing family income is key.

That’s the strategy behind Bangladesh Nazarene Mission’s (BNM) five year nutrition and food security project, funded through the Foodgrains Bank and Nazarene Compassionate Ministries. Working in 70 communities, the project’s activities include training in health, nutrition, sanitation and social awareness—and support for income generating activities.

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Accountants Help End Hunger

Monday, August 13, 2012 -

Volunteers help Canadian Foodgrains Bank ensure financial accountability, promote partner capacity around the world


With over 100 partners implementing programs in 36 countries around the world, keeping finances straight is more than a full-time job for Canadian Foodgrains Bank staff.
Having volunteer accounting professionals makes it a lot more manageable, says Carol Miles, Finance Director at the Foodgrains Bank.

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New Project in Sahel Brings Foodgrains Bank’s Response to $10 Million

Friday, August 10, 2012 -

Grain ration to be distributed to an additional 21,000 people in Niger


A new project that will help 21,000 people in Niger’s Dosso region brings Canadian Foodgrains Bank’s response to the food crisis in the Sahel to $10 million.

The $335,000 project, which is being organized by Foodgrains Bank member World Relief Canada, with support from the United Church of Canada and the Canadian International Development Agency (CIDA), will provide 534 tonnes of millet in August and September. It will be implemented by local partners in Niger.

“The food is coming at an important time”, says Siggi Holzhaeuer, Program Officer at the Foodgrains Bank, noting that people will be working in their fields over the next two months to prepare for the next millet harvest in October.

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New Food Assistance Convention: An almost full glass

Thursday, August 09, 2012 - This article was first published in Embassy.

By Stuart Clark

After months of negotiations, the world’s richest countries have agreed on a new Food Assistance Convention—a treaty that governs the way they provide food for people in the developing world who don’t have enough to eat.

Overall, the new treaty has many positive changes that will allow aid groups to use government funding to try new ways of alleviating global hunger. But there are concerns, too.

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Canadian Government to Match Donations to the Sahel

Tuesday, August 07, 2012 -

The Government of Canada has announced it will match all donations for the food crisis in the Sahel dollar-for-dollar through its new Sahel Crisis Matching Fund.

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Senior Recycles for a Good Cause

Wednesday, August 01, 2012 - Originally published by Banner. Posted with permission.

by Tracey Yan

Ann Van Harten doesn’t let her age keep her from making a difference in her community and the world.
Recycling

Van Harten, 86, is a humble woman, but she knows that God can use the small and humble to make a difference. That’s why she started picking up empty bottles and cans over 17 years ago while she was out walking: she knew recycling was good for the environment, and the nickels and dimes she collected could go to a good cause.

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The Face of Climate Change: Reflections from Bangladesh

Tuesday, July 31, 2012 - By: Carol Thiessen

Monjila Begum has become the face of climate change for me.

Three years ago Cyclone Aila ravaged southern Bangladesh, causing massive flooding and mudslides. Rivers battled their way through embankments swamping whole villages, salt water inundated fields and hundreds of people died. Hundreds of thousands more lost their homes and livestock.

Cyclone Aila destroyed Monjila’s home. But she lost much more than that. Her husband now suffers from the trauma of the storm and can’t work. So she moved her family to her father’s village of Gabura, a river island near the Bay of Bengal, hoping for a better future. She hasn’t found it yet. “Day by day we are becoming poorer,” she told me through an interpreter.

I met Monjila on a recent trip to Bangladesh. I wanted to better understand how a changing climate is affecting people in some of the poorest places in the world. The Foodgrains Bank is committed to reducing hunger and helping people climb out of poverty, yet our partner organizations in Bangladesh have been telling us that climate change is making this much more difficult. So I visited some of the villages where they work to learn more.

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2012 Annual Report Available

Monday, July 30, 2012 -

The 2012 Annual Report is now available.


In 2011//12 Canadian Foodgrains Bank programs reached 2.1 million people in 36 countries. Learn more by accessing a copy of our annual report.

Click here for a pdf version of the report, or order hard copies by clicking here.

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Record Year for Niverville and District Growing Project

Thursday, July 26, 2012 -

Winter wheat crop raises $150,000 to help end hunger through Canadian Foodgrains Bank


With a record donation to Canadian Foodgrains Bank, members of the Niverville and District growing project have reason to celebrate.

On July 24, the project harvested 78.2 bushels an acre from its 264 acres of winter wheat. Sold for $7.25 a bushel to area farmers for animal feed, the crop produced about $150,000 for the Foodgrains Bank—their biggest donation since starting in 2000.

Click here to see images from the harvest.

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New Senior Policy Advisor Appointed at Foodgrains Bank

Tuesday, July 17, 2012 -

Barbara Macdonald begins new role in September


Canadian Foodgrains Bank is pleased to announce the appointment of Barbara Macdonald as Senior Policy Advisor.  

Macdonald comes to the Foodgrains Bank after seven years as Director of Performance Measurement and Research with the Global Alliance for Improved Nutrition in Geneva. Prior to that she worked for seven years with the Canadian International Development Agency (CIDA) as a senior nutrition advisor, and two years before that as a food and nutrition advisor with the International Development Research Centre (IDRC).

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